Fall Hours for seating for evening dining beginning Monday August 28th will be from 6pm to 9pm nightly.
Elements Pub will open for cocktails at 5pm nightly.
Please see our dining menu below.
Reservations strongly recommended.
skillet bread, Cormack butter, New Harbour sea salt,$5
tomato, toasted caraway soup $6
Gros Morne chowder, $8
tossed salad of vegetables near and far, Woody Point cherry dressing $7
steamed lobster dumplings, Lomond chive $9
moose samosa, Miss Payne’s mustard pickle $8
hazelnut crusted cod, brown butter, parsley, malt vinegar $22
beef braised in Western Newfoundland ale $21
pressed half chicken, preserved lemon, Curzon oregano $19
served with seasonal vegetables
birch and barley crumble, found fruit, Chantilly Cream $7
jam jams, black tea custard and Tucks bee pollen$7
chocolate pudding, candied caribou lichen, rose water meringue $7